The winery Ausonia is born, through the work and passion of Simon and his wife Francesca, respectively, a pharmacist and a mechanical engineer who, since 2008, decided to share the same dream: produce a wine that was not just good, but manifested in his taste for its own identity.
Situata Atri, in the province of Teramo at about 270 m above sea level, the winery Ausonia has 12 hectares of vineyards that, after a long process of study, dedication and research, will be grown according to biodynamic farming principles. In fact, after the initial production of conventional wines and the subsequent transformation into organic winery took place. Ausonia decided to convert the whole viticulture in the production of a natural wine: original, "alive" and biodynamic!
The biodynamic wine is a natural wine of a defined territory, the Abruzzo, which has a strong character, and is determined in authenticity.
The Bruco Bianco Frizzante of Ausonia is a bottle fermented wine, based on Trebbiano grapes. Spontaneous fermentation and refermentation takes place in the bottle with the addition of frozen must. This all adds up into a delicious and fresh PETNAT.
Wine pairs perfect with pasta dishes, all kinds of fish and fresh cheese.